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Tuesday, August 2, 2016

Bree's Chocolate Chip Cookies



Chocolate chip cookies have always been one of my favorites throughout the years...I can remember making batches in the Kitchenaid mixer, at our old house, when I was seven.  So, of course, I had to make my own recipe.  It sort of just happened over the years!  Mixing this and that, figuring out what I did and didn't like in certain recipes, was natural.  So, a little more than a decade later and here is my recipe.  My favorite part?  It only takes one stick of butter.

----- Honestly though, should I be concerned that I know this recipe by heart??

----- Or, should I be worried that I can mix up and scoop an entire batch between the time I click 'preheat' and the time that the oven reaches 350?



print recipe

Bree's Chocolate Chip Cookies
Ingredients
  • 3/4 cup Sugar
  • 3/4 cup Brown Sugar
  • 1/2 cup Butter, softened
  • 1 tsp Vanilla
  • 1 tsp Baking Soda
  • 1 tsp Salt
  • 2 Eggs
  • 2 cups Flour
  • Chocolate Chips
Instructions
In a bowl, mix sugars and butter until creamy. Add baking soda, salt, vanilla, and eggs. Next, mix in flour and chocolate chips. Feel free to add anything else -- toasted coconut, nuts, pretzels, raisins, etc. Scoop and bake at 350 degrees, for 8-10 minutes.
Details
Prep time: Cook time: Total time: Yield: approx. 5 dozen




2 comments:

  1. These look SO good!! I love the way you photographed the cookies and I'm definitely going to try out his recipe :)

    xx arushee

    ReplyDelete
    Replies
    1. Thanks, Arushee! Sarah's DSLR does amazing things. XD

      After you make them, let me know what you think!

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